Cooking Classes-Hands On Participation
The classes take a hands-on approach to cooking, combining a relaxed, congenial atmosphere with personal instruction that guides you through every stage of recipe preparation. Julie and her special guest chefs provide a thorough overview of each recipe. In addition to learning recipes and techniques, you’ll gain an in-depth understanding of theories that will create a strong foundation for your culinary repertoire. Learning the basic cooking techniques provides you with the confidence you need to tackle a recipe successfully. Teaching technique is important to me, once you understand the techniques it will allow you to cook with greater pleasure and success.
Whether you’re a veteran cook or just learning your way around the kitchen, these classes will help you develop your skills – and you'll have a great time doing it.
Napa Farmers Market Tour and Cooking Class
Date: Tuesday, September 7, 2010Class Time: 8:00 a.m. - 4:00 p.m.
Class Price: $195
Join Julie for an insider's tour of the Napa Valley culinary scene and learn the delicious secrets of Napa. Enjoy the morning at the market with Julie browsing through the stalls of gorgeous local produce. The Napa Market offers the season's finest. Learn how to select and cook the season's vegetables from fava beans to torpedo onions. Next, a private tasting to select the perfect wines for our meal. On to the kitchen, where we will turn our bounty into a wonderful wine country feast. Lunch is served on a beautiful outdoor patio.
St. Helena Farmers Market Tour and Class
Date: Friday, September 10, 2010Class Time: 8:00a.m.-4:00p.m.
St. Helena Farmers Market Tour and Class
Date: Friday, September 24, 2010Class Time: 8:00a.m.-4:00p.m.
Class Price: $195
Step off the beaten path and join Julie for an insider's tour of the Napa Valley culinary scene and learn the delicious secrets of Napa. Enjoy the morning at the market browsing through the stalls of sparkling fresh produce from local farmers.
St. Helena Farmers Market offers the season's finest and freshest products. Learn how to select and cook the season's vegetables from fava beans to torpedo onions. Next, a private tasting at Groth vineyards to select the perfect wines for our meal.
On to the kitchen, where we will turn our bounty into a sumptuous wine country feast. Lunch is served on a beautiful outdoor patio or in an elegant dining room.
Napa Farmers Market Tour and Cooking Class
Date: Tuesday, September 28, 2010Class Time: 8:00 a.m. - 4:00 p.m.
Class Price: $195
Join Julie for an insider's tour of the Napa Valley culinary scene and learn the delicious secrets of Napa. Enjoy the morning at the market with Julie browsing through the stalls of gorgeous local produce. The Napa Market offers the season's finest. Learn how to select and cook the season's vegetables from fava beans to torpedo onions. Next, a private tasting to select the perfect wines for our meal. On to the kitchen, where we will turn our bounty into a wonderful wine country feast. Lunch is served on a beautiful outdoor patio.
St. Helena Farmers Market Tour and Class
Date: Friday, October 1, 2010Class Time: 8:00a.m.-4:00p.m.
Class Price: $195
Step off the beaten path and join Julie for an insider's tour of the Napa Valley culinary scene and learn the delicious secrets of Napa. Enjoy the morning at the market browsing through the stalls of sparkling fresh produce from local farmers.
St. Helena Farmers Market offers the season's finest and freshest products. Learn how to select and cook the season's vegetables from fava beans to torpedo onions. Next, a private tasting at Groth vineyards to select the perfect wines for our meal.
On to the kitchen, where we will turn our bounty into a sumptuous wine country feast. Lunch is served on a beautiful outdoor patio or in an elegant dining room.
Napa Farmers Market Tour and Cooking Class
Date: Tuesday, October 5, 2010Class Time: 8:00 a.m.- 4:00 p.m.
Class Price: $195
Join Julie for an insider's tour of the Napa Valley culinary scene and learn the delicious secrets of Napa. Enjoy the morning at the market with Julie browsing through the stalls of gorgeous local produce. The Napa Market offers the season's finest. Learn how to select and cook the season's vegetables from fava beans to torpedo onions. Next, a private tasting to select the perfect wines for our meal. On to the kitchen, where we will turn our bounty into a wonderful wine country feast. Lunch is served on a beautiful outdoor patio.
St. Helena Farmers Market Tour and Class
Date: Friday, October 8, 2010Class Time: 8:00a.m.-4:00p.m.
Class Price: $195
Step off the beaten path and join Julie for an insider's tour of the Napa Valley culinary scene and learn the delicious secrets of Napa. Enjoy the morning at the market browsing through the stalls of sparkling fresh produce from local farmers.
St. Helena Farmers Market offers the season's finest and freshest products. Learn how to select and cook the season's vegetables from fava beans to torpedo onions. Next, a private tasting at Groth vineyards to select the perfect wines for our meal.
On to the kitchen, where we will turn our bounty into a sumptuous wine country feast. Lunch is served on a beautiful outdoor patio or in an elegant dining room.
Napa Farmers Market Tour and Cooking Class
Date: Tuesday, October 12, 2010Class Time: 8:00 a.m. - 4:00 p.m.
Class Price: $195
Join Julie for an insider's tour of the Napa Valley culinary scene and learn the delicious secrets of Napa. Enjoy the morning at the market with Julie browsing through the stalls of gorgeous local produce. The Napa Market offers the season's finest. Learn how to select and cook the season's vegetables from fava beans to torpedo onions. Next, a private tasting to select the perfect wines for our meal. On to the kitchen, where we will turn our bounty into a wonderful wine country feast. Lunch is served on a beautiful outdoor patio.
St. Helena Farmers Market Tour and Class
Date: Friday, October 22, 2010Class Time: 8:00a.m.-4:00p.m.
Class Price: $195
Step off the beaten path and join Julie for an insider's tour of the Napa Valley culinary scene and learn the delicious secrets of Napa. Enjoy the morning at the market browsing through the stalls of sparkling fresh produce from local farmers.
St. Helena Farmers Market offers the season's finest and freshest products. Learn how to select and cook the season's vegetables from fava beans to torpedo onions. Next, a private tasting at Groth vineyards to select the perfect wines for our meal.
On to the kitchen, where we will turn our bounty into a sumptuous wine country feast. Lunch is served on a beautiful outdoor patio or in an elegant dining room.
Napa Farmers Market Tour and Cooking Class
Date: Tuesday, October 26, 2010Class Time: 8:00 a.m. - 4:00 p.m.
Join Julie for an insider's tour of the Napa Valley culinary scene and learn the delicious secrets of Napa. Enjoy the morning at the market with Julie browsing through the stalls of gorgeous local produce. The Napa Market offers the season's finest. Learn how to select and cook the season's vegetables from fava beans to torpedo onions. Next, a private tasting to select the perfect wines for our meal. On to the kitchen, where we will turn our bounty into a wonderful wine country feast. Lunch is served on a beautiful outdoor patio.